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Premium cold-pressed edible oils — wholesale & white-label supply.

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Cold-Pressed Edible Oils

All our oils are cold-pressed using traditional wooden-press (Chekku) methods — no heat, no chemicals, no preservatives. Naturally extracted to preserve nutrients and flavour.

Cold-Pressed Groundnut Oil
Cold-Pressed · Wood-Pressed

Cold-Pressed Groundnut Oil (Peanut / Kadalai Ennai)

Product code: AE101

Extracted from high-grade raw peanuts using the traditional wooden-press (Chekku) process at low temperature. Retains the natural peanut aroma and is rich in oleic acid (Omega-9), Vitamin E, and resveratrol. No hexane, no bleaching, no deodorisation — purely natural.

  • Extraction Cold / Wood-pressed (Chekku), no heat
  • Colour Light amber
  • Aroma Natural roasted peanut fragrance
  • Packaging Bulk (drums / jerry cans) · Custom white-label available
  • Min. order Contact us for wholesale rates and MOQ
Cold-Pressed Sesame Oil
Cold-Pressed · Wood-Pressed

Cold-Pressed Sesame Oil (Gingelly / Till Oil)

Product code: AE102

Extracted from premium quality white sesame seeds using traditional wooden-press method at ambient temperature. Rich in antioxidants (sesamol, sesamin), Vitamin E, and healthy mono- and poly-unsaturated fatty acids. Free from hexane solvent extraction — no chemical treatment, no preservatives.

  • Extraction Cold / Wood-pressed (Chekku), no heat
  • Colour Golden yellow
  • Aroma Natural nutty sesame fragrance
  • Packaging Bulk (drums / jerry cans) · Custom white-label available
  • Min. order Contact us for wholesale rates and MOQ

Health Benefits of Cold-Pressed Virgin Oils

Cold-pressed virgin oils retain naturally occurring nutrients that are destroyed by conventional heat-refining. Here is what the science says:

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Heart Health

Sesame oil's unique lignan content (sesamin and sesamol) has been shown to lower LDL cholesterol and blood pressure. Groundnut oil's high oleic acid content supports healthy cardiovascular function.

Research source (NCBI) ↗
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Rich in Antioxidants

Cold-pressed oils preserve high levels of Vitamin E (tocopherols), polyphenols, and lignans — potent antioxidants that protect cells from oxidative stress and inflammation.

Research source (NCBI) ↗
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Nutrient Bioavailability

Because no heat is applied during extraction, fat-soluble vitamins (A, D, E, K) and essential fatty acids remain intact and are more bioavailable compared to refined oils.

Research source (PubMed) ↗
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No Harmful Trans Fats

Traditional cold / wood-press extraction avoids the hydrogenation and high-heat processing steps that create trans fatty acids — making these oils inherently trans-fat free.

Research source (NCBI) ↗

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